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vitamin d coronavirus
April 29, 2020

COVID-19: Potential role for vitamin D?

Stephanie Watkins and Sohail Mushtaq from the Department of Clinical Sciences and Nutrition explain the role of vitamin D and the possibility that it may have a hand in protecting us from COVID-19.

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COVID-19 supermarket
Lynne Kennedy
Posted by Prof Lynne Kennedy , Head of Department.
April 28, 2020

Securing Access to Food During a Pandemic

Head of the Clinical Sciences and Nutrition Department, Professor Lynne Kennedy, discusses securing sufficient access to food during the COVID-19 pandemic and the concept of a National Food Service. 

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dieticians covid-19
Posted by Dr Tom Butler , Senior Lecturer in Nutrition and Dietetics
April 22, 2020

Dietetics and COVID-19

Find out more about the important role dietitians play in working alongside other health professionals in caring for patients with COVID-19.

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nutrition and dietetics
Posted by Clare Steele , HE Adviser
February 28, 2020

New Healthcare Grant Extended to Nutrition and Dietetics Students

Find out more about the new funding available to Nutrition and Dietetics students starting university from September 2020.

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Posted by Dr Tom Butler , Senior Lecturer in Nutrition and Dietetics
October 30, 2018

Where Could a Degree in Nutrition and Dietetics Lead You?

A degree in Nutrition and Dietetics can lead to a career as a registered dietitian, working in a variety of roles within the fields of nutrition and health.

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Lizzy Deery
Posted by Lizzy Deery , Lecturer in Exercise Physiology, PhD Candidate- Occupational Sedentary Behaviour & Health.
October 30, 2018

Five Things to Consider Before Applying for a Nutrition and Exercise Science Degree

A degree in Nutrition and Exercise Science is expected by many employers, and allows you the opportunity to hone your knowledge, skills and gain work experience in a way short courses cannot.

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