Skip to content
vitamin d coronavirus
April 29, 2020

COVID-19: Potential role for vitamin D?

Stephanie Watkins and Sohail Mushtaq from the Department of Clinical Sciences and Nutrition explain the role of vitamin D and the possibility that it may have a hand in protecting us from COVID-19.

Read more
COVID-19 supermarket
Lynne Kennedy
Posted by Prof Lynne Kennedy , Head of Department.
April 28, 2020

Securing Access to Food During a Pandemic

Head of the Clinical Sciences and Nutrition Department, Professor Lynne Kennedy, discusses securing sufficient access to food during the COVID-19 pandemic and the concept of a National Food Service. 

Read more
May 17, 2019

University Shortlisted for National Fitness Award

The University of Chester has been shortlisted for a national fitness and activity award.

Read more
Pictured left to right at the time of the clinical trial are Graduate Assistant Ellen Freeborn, Dr Sohail Mushtaq and Dr Salma Ahmad Fuzi.
May 14, 2019

Research suggests vitamin D supplements and breakfast cereal can improve iron levels

Taking daily vitamin D supplements may improve the levels of iron in iron deficient women, according to researchers at the University of Chester.

Read more
Rachel Parker on the University of Chester’s running track.
April 11, 2019

Rachel credits University-acquired knowledge for race success!

A University of Chester Master’s student attributes her recent racing successes to the knowledge she is gaining from her Exercise and Nutrition Science course – which includes always consuming honey before a race.

Read more
Dr Tom Butler
April 5, 2019

Diabetes and heart failure nutritional issues explored in public lecture

Some of the key issues around nutrition for patients with diabetes and heart failure will be explored in a public seminar taking place next week.


Read more